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Is Captain Ds Fish Wild-Caught? Exploring The Source Of Their Seafood

10 Restaurant Chains That Serve The Best Fried Fish

Is Captain Ds Fish Wild-Caught? Exploring The Source Of Their Seafood

New Fish At Captain D’S + New 4K Review

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What Type Of Fish Do Captain D’S Use?

In a revealing interview with Captain D’s head chef featured on AL.com, it was disclosed that the primary choice of fish used in their menu is wild Alaskan cod. These high-quality cod are sourced through state-of-the-art fishing vessels equipped with advanced technology, including video cameras. These cameras play a crucial role in monitoring the fish within the nets, ensuring that there is no overcrowding, and thus maintaining the quality of the catch. This innovative approach to fishing not only underscores Captain D’s commitment to sustainability but also guarantees the freshness and integrity of their seafood offerings. (Note: The date provided in the original passage, July 15, 2021, is not included in the rewritten paragraph as it appears to be unrelated to the information provided.)

Why Is Captain D’S Fish Different?

Have you ever wondered what sets Captain D’s fish apart from the rest? It’s all about our commitment to quality. When you dine with us, you’ll notice that our fish is unlike any other. We take pride in using only whole fillets cut from the tenderloin, ensuring that every bite is tender, flavorful, and truly exceptional. At Captain D’s, our mission is clear: to provide you with the finest quality seafood without causing your wallet to take a hit. So, the next time you’re craving seafood, come on over and experience the difference in every delicious bite.

Summary 49 Is Captain D’s fish wild-caught

10 Restaurant Chains That Serve The Best Fried Fish
10 Restaurant Chains That Serve The Best Fried Fish
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Captain D'S Batter Dipped Fish Meal Review - Youtube
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Categories: Summary 94 Is Captain D’S Fish Wild-Caught

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New Fish at Captain D’s + New 4K Review
New Fish at Captain D’s + New 4K Review

Captain D’s purchases both wild-caught and some farm-raised seafood, and we continuously monitor our suppliers to ensure quality and value for our guests and our franchisees. Captain D’s uses wild-caught Alaska pollock for our batter dipped fish and grilled whitefish.According to an interview with Captain D’s head chef published by AL.com, most of Captain D’s fish is wild Alaskan cod. The fish are caught via tech-heavy fishing boats outfitted with video cameras that monitor the fish in the nets, in order to avoid overcrowding in the net.We also don’t cut corners on quality, which is why the fish we serve is a whole fillet cut from the tenderloin. At Captain D’s, we strive to serve you the best quality seafood, without letting our prices get higher than the tide.

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